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XiaolinQu, M.S., Lal K. Almas:  The water requirement and profitability analysis of corn using irrigation
                                                                             management approaches including evapotranspiration and weather data

                    The data used in this study are obtained from Texas Cooperative Extension’s


               ten-year (1998-2007) program called Panhandle Agripartners Demonstration


               Program. 129 demonstrationsare extracted  including the information of yield of


               corn, amount of irrigation applied, irrigation methods, total water availability, and


               PPET to analyze the yield-water relations.


                    Methods


                    In order to find out the relationship between water approaches including total


               available water (TW), irrigation application, as well  as Percent of Potential


               Evapotranspiration (PPET) and the yields of corn, three models are developed. The

               first model describes the corn yield as a function of TW. The second model defines


               the corn yield as a function of the amount of irrigation applied. The third model


               uses the PPET requirement of each crop to predict corn yield. Regression analysis


               in Excel is used to evaluate the models under each approach and the models that fit


               best will be chosen to represent the production functions for the four crops in the


               Texas Panhandle area.


                    Based on the production functions under the three water approaches, the


               corresponding Marginal Physical Product (MPP) could be determined. Combining


               with the price of corn, which is a range of $3/bushel - $7.5/bushel, Marginal Value


               Product is determined. On the cost side, Marginal Factor Cost (MFC) is obtained







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